“Each cup of espresso coffee must tell a story, giving your break a touch of poetry.”
It was born in early 2013 in Turin, the capital of the drink known all over the world as Espresso coffee.
Small company managed with great heart and passion, dedicated to the passion of coffee for more than ten years to realize the possibility of being able to offer a product of great excellence.
L’espresso si afferma come risultato della cura artigianale, della meticolosa selezione della materia prima e dei produttori, della tostatura lenta ed a basse temperature, del continuo affinamento delle tecniche di conservazione.
Operations carried out with love give the product a round and velvety flavor.
The result of the pursuit of excellence is told in every cup of espresso of the Kean Coffee blends, savoring them you will rediscover the taste of tradition.